Craveworthy Baking: Delicious Dairy-Free and Gluten-Free Cakes, Cookies, Breads, and More

Danielle Cochran’s Craveworthy Baking is a revelation for anyone navigating the challenging waters of gluten-free and dairy-free baking. This cookbook isn’t just a collection of recipes—it’s a game-changer that proves you don’t have to sacrifice taste or texture when eliminating gluten and dairy from your diet. Cochran, known for her expertise as The Salty Cooker, has poured years of experience into perfecting these recipes, ensuring that they meet her rigorous standard: “No one will know this is gluten-free and dairy-free.”

This cookbook isn’t just a collection of recipes

The beauty of Craveworthy Baking lies not only in its delicious and foolproof recipes but also in its versatility. Whether you’re strictly gluten-free, dairy-free, or just curious about trying new ingredients, Cochran’s recipes are adaptable.

If you don’t need to cut the gluten or dairy, the recipes allow for easy swaps with traditional ingredients, making them accessible to everyone.

The book is a treasure trove of indulgent treats, from the rich Chocolate Chip Walnut Cookies to the decadent Bananas Foster Cheesecake.

Each section, whether it’s cookies and bars, cakes and cupcakes, or savory bread, offers something for every craving.

What sets this book apart is the passion and expertise behind each recipe.

Cochran’s detailed instructions and helpful tips make even the most intricate recipes approachable, ensuring that your baking experience is as satisfying as the final product.

Cochran’s dedication to creating delicious, accessible recipes shines through, making Craveworthy Baking a must-have for anyone who loves to bake, regardless of dietary restrictions.

Whether you’re whipping up a batch of Soft Baked Pretzels for a party or perfecting a French Fruit Tart, this cookbook will become a staple in your kitchen.

Start baking with confidence and delight everyone with treats that just happen to be gluten-free and dairy-free.

Table of content

In Craveworthy Baking, Danielle Cochran offers her ultimate collection of recipes, guiding you with expert tips to perfect your baking techniques, tailor the recipes to your taste, and present them beautifully.

These recipes are so delicious, no one will even guess they’re dairy and gluten-free:

Cookies and Bars: Chocolate Caramel Revel Bars, Cherry Hazelnut Biscotti, Classic Apple Oatmeal Cookies, Chocolate Chip Walnut Cookies, Strawberry Shortcake Blondie Bars, Turtle Chocolate Chip Skillet Cookie, Peanut Butter Cookie Sandwiches, Lemon Bars
Cakes and Cupcakes: Hummingbird Cake, Upside-Down Pineapple Cupcakes, Chocolate Coconut Tres Leches Cake, Orange Creamsicle Cupcakes, Gingerbread Cupcakes with Cinnamon Cream Cheese Frosting, Lemon Bundt Cake with Blueberry Swirl, Champagne Swiss Roll, Chocolate Cake Every Which Way
Cheesecakes, Puddings, and Custards: Vanilla Crème Brulee, Sticky Date Pudding, Funfetti Cheesecake, Peaches and Cream Cheesecake Bars, Bananas Foster Cheesecake, Basque Cheesecake with Strawberry Sauce, Black Forest Mini Cheesecake Bites, Flan, Pecan Pie Cheesecake Bars
Pies, Tarts, and Pastries: Strawberry Rhubarb Pie, Peach Cobbler, Eclairs, Cream Puffs, Cannoli Tart, Key Lime Pie, Raspberry Pistachio Galette, French Fruit Tart, Dutch Apple Pie, Pear Frangipane
Sweet Breads, Muffins, and Rolls: Banana Bread Cinnamon Rolls, Sour Cream Coffee Cake, Apple Sticky Buns, Bread Pudding with Chocolate Chips, French Vanilla Scones, Pumpkin Streusel Muffins, Monkey Bread, Orange Sweet Rolls, Orange Cranberry Muffins, Baked Fruit Donuts
Savory Breads: Zucchini Bread, Soft Baked Pretzels, Pizza Dough, Cornbread, Sweet Potato Bacon Biscuits, Bagels, Cheese and Scallion Scones, Dinner Rolls, Buttermilk Biscuits, Buttery Panini Bread, Focaccia with Rosemary, Parmesan, and Olives

Mya short review for this book

Craveworthy Baking is an absolute gem that captivated me from the very first page. The book is packed with mouthwatering recipes, all gluten and dairy-free, that don’t compromise on flavor or texture. As someone who often struggles with allergy-friendly baking, I was thrilled to find such a diverse selection of treats that cater to my dietary needs. From rich cookies to indulgent cheesecakes, every recipe promises to deliver delicious results. I can’t wait to dive into these recipes and enjoy some guilt-free baking. This book is a must-have for anyone seeking tasty, allergy-friendly delights!
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